0161 834 3210
CALL TO BOOK • 0161 834 3210 or CONTACT US HERE Group
A Leisurely Gastronomic Journey Around the British Isles in the Heart of Manchester

£85pp | £35 for 3 – 12 yrs | FREE or under 3’s

Vegan, kosher & gluten-free options are available on request.

View our full Christmas brochure here

~ Christmas Day Lunch Menu ~

Glass of Award-winning English Festive Fizz on Arrival
Carr Taylor Brut from Sussex has won over 150 medals in its short history , proving itself the equal of many top Champagnes

Jerusalem Artichoke Soup
Cream of Jerusalem artichoke soup finished with sautéed wild mushrooms and truffle cream

Scottish Smoked Salmon & Crab
Award-winning Scottish smoked salmon from Bleiker’s Smokehouse in North Yorkshire served with hand-picked west coast crab & pickled samphire on pumpernickel toast
~ or ~

Potted Duck & Rabbit
Duck & Rabbit pâté with an endive& hazelnut salad, beetroot & orange chutney, roast potato & rosemary sour dough toasts

Blood Orange & Vodka Sorbet

Traditional Roast Free-range Turkey Dinner
Sliced award-winning English Rose free-range turkey breast. Chestnut stuffed thighs, goose fat roast potatoes, creamed sprouts & bacon, ‘Pigs in blankets’, roast parsnips, buttered carrots, cranberry stuffing & roast gravy

The Great British Cheeseboard
A selection of the finest regional British artisan cheeses, served with home-made winter chutney, grapes, celery & biscuits

Chop House Sticky Toffee Christmas Pudding
Steamed date & plum pudding with sticky toffee sauce & Cornish clotted cream
~ or ~

Sam’s Festive ‘Artic Roll’
Dark chocolate & black cherry ice-cream wrapped in kirsch-soaked chocolate sponge served with a mulled winter berry compôte

Freshly Brewed Coffee
& Handmade Minced Pies